Momwe mungapangire kompositi ndi kupesa feteleza wa organic

Manyowa achilengedweali ndi ntchito zambiri.Feteleza wachilengedwe atha kuwongolera chilengedwe cha nthaka, kulimbikitsa kukula kwa tizilombo tothandiza, kumapangitsa kuti zinthu zaulimi zikhale bwino, komanso kuti mbewu zikule bwino.

Kuwongolera mkhalidwe wakupanga feteleza wa organicndi kuyanjana kwa mawonekedwe a thupi ndi zachilengedwe panthawi ya composting, ndipo zowongolera zimagwirizanitsidwa ndi kuyanjana.

Kuwongolera chinyezi:

Chinyezi ndi chofunikira kwambiri pakupanga kompositi.Popanga manyowa, chinyezi cha kompositi ndi 40% mpaka 70%, zomwe zimapangitsa kuti kompositi ipite patsogolo.

kuwongolera kutentha:

Ndi zotsatira za ntchito ya tizilombo toyambitsa matenda, yomwe imatsimikizira kugwirizana kwa zipangizo.

Kompositi ndi chinthu chinanso chowongolera kutentha.Kompositi imatha kuwongolera kutentha kwa zinthuzo, kumapangitsa kuti madzi azituluka, ndikukakamiza mpweya kudutsa muluwo.

Kuwongolera chiŵerengero cha C/N:

Ngati chiŵerengero cha C/N chili choyenera, kompositi imatha kuchitidwa bwino.Ngati chiŵerengero cha C/N chili chokwera kwambiri, chifukwa cha kusowa kwa nayitrogeni komanso malo ocheperako a kukula, chiwopsezo cha zinyalala za organic chidzachepa, zomwe zimapangitsa kuti pakhale nthawi yayitali yopangira manyowa.Ngati chiŵerengero cha C/N chili chochepa kwambiri, mpweya ukhoza kugwiritsidwa ntchito mokwanira, ndipo nayitrogeni wochuluka amatayika monga ammonia.Sikuti amangokhudza chilengedwe, komanso amachepetsa mphamvu ya nayitrogeni fetereza.

Mpweya wabwino ndi kupereka mpweya:

Manyowa a manyowa ndi chinthu chofunika kwambiri pa mpweya wosakwanira ndi mpweya.Ntchito yake yaikulu ndi kupereka mpweya wofunikira kuti tizilombo toyambitsa matenda tizilombo toyambitsa matenda.Zomwe kutentha zimasinthidwa ndikuwongolera mpweya wabwino, ndipo kutentha kwakukulu ndi nthawi ya composting imayendetsedwa.

Kuwongolera kwa PH:

Phindu la pH lidzakhudza ndondomeko yonse ya kompositi.Nthawi zowongolera zili bwino, kompositiyo imatha kukonzedwa bwino.Choncho, feteleza wapamwamba kwambiri amatha kupangidwa ndikugwiritsidwa ntchito ngati feteleza wabwino kwambiri wa zomera.

Kuwira kwa feteleza wachilengedwe kumadutsa magawo atatu:

Gawo loyamba ndi kutentha thupi.Panthawi imeneyi, kutentha kwakukulu kumapangidwa.Ena zisamere nkhungu, mabakiteriya a spore, ndi zina zotero muzopangira zidzawola kukhala shuga poyamba pansi pa aerobic ndi kutentha kochepa.Kutentha kumatha kukwera pamwamba pa madigiri 40.

Gawo lachiwiri limalowa mu siteji ya kutentha kwambiri.Pamene kutentha kumakwera, tizilombo toyambitsa matenda timayamba kugwira ntchito.Amawola zinthu zina zakuthupi monga cellulose ndipo amapitilira kupanga kutentha mpaka madigiri 70-80 Celsius.Panthawi imeneyi, tizilombo kuphatikizapo zabwino otentha tizilombo amayamba kufa kapena matalala..

Chachitatu ndi chiyambi cha kuzizira.Panthawi imeneyi, zinthu za organic zawonongeka.Kutentha kumabwereranso pansi pa madigiri 40, tizilombo toyambitsa matenda timayambanso kugwira ntchito.Ngati kutentha kwazizira kwambiri, kumatanthauza kuti kuwola sikukwanira, ndipo kungatembenuzidwenso.Chitaninso kutentha kwachiwiri.

Kuwola kwa zinthu organic pa nayonso mphamvu kwenikweni ndi njira yonse yogwira nawo gawo la tizilombo toyambitsa matenda.Tikhoza kuwonjezera zina zoyambira zomwe zili ndi mabakiteriya apawiri kuti apititse patsogolo kuwola kwa feteleza wachilengedwe.

Chodzikanira: Zina mwazinthu zomwe zili m'nkhaniyi ndizongongotchula chabe.